Email Print Share
December 13, 2012

Tomato: Decoded

A 14-nation consortium of geneticists and bioinformatics specialists deciphers the sequence and location of the 35,000 genes of the tomato, an international food crop. This video focuses on the work done by American researchers, who explain the process of genome sequencing, and how a sequenced genome aids plant breeders in selecting precisely for desirable traits, including yield, shape, natural resistance to disease and flavor.

Credit: National Science Foundation and NBC Learn


Images and other media in the National Science Foundation Multimedia Gallery are available for use in print and electronic material by NSF employees, members of the media, university staff, teachers and the general public. All media in the gallery are intended for personal, educational and nonprofit/non-commercial use only.

Videos credited to the National Science Foundation, an agency of the U.S. Government, may be distributed freely. However, some materials within the videos may be copyrighted. If you would like to use portions of NSF-produced programs in another product, please contact the Video Team in the Office of Legislative and Public Affairs at the National Science Foundation.

Additional information about general usage can be found in Conditions.